Daily Bulletin

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DAILY BULLETIN

Wednesday, February 19, 2020

Girls' Rugby Meeting

Interested in playing rugby this year?  Come to an information meeting Thursday (Feb. 20) in room 52.

Sting Football:  Saturday Feb 22 at 12:00 the 2019 City Championship rings will be presented.  Please be prepared to pay your outstanding balance on that day.  Afterward we will run our first team building session.

Our March team building sessions (March 7 and 21 12:00-1:00) are speed camps with Cross Conditioning.  The goal will be to work on sprint mechanics and top end speed.  Cost per player, per session is $5.  Please sign up with Coach Vandermeulen as space is limited to the first 24 players.

Off Campus Education – RAP and Work Experience:  We are having an information session for grade 11 and 12 students regarding summer and possible fall employment opportunities in the Heartland Region.  The carpenter, millwright and pipe trades unions along with PCL energy will be represent. 

The session starts at 9:30, Thursday morning in the library and will continue in period 2 for those wanting to know more about the application/interview process. Please see Mr. Christenson in Student Services if you have questions.

Grad Committee:  Please bring in your field trip forms to Ms. McLean or Ms. Peddle before February 26 tour of Millennium Place field houses. If you need an extra copy, Ms. McLean has extra in her room.


German student exchange meeting
Due to a conflict with the Grade 9 open house, the next German student exchange meeting will be held at 6:00 on Tuesday, February 25 in the library. 


Cafeteria:  Wednesday

SPECIAL:  Ham dinner served with mashed potatoes and vegetables.  $6.00

SANDWICH:  Grilled cheese sandwich.  $3.50

SOUP:  Cream of tomato.  $2.50

SOUP & SANDWICH SPECIAL:  $5.50

SALAD:  Crispy chicken tender salad.  $5.00

DESSERT:  Cherry Pie $2.00

Fort High BEEstro

Cafeteria:  Wednesday

SPECIAL:  Ham dinner served with mashed potatoes and vegetables.  $6.00

SANDWICH:  Grilled cheese sandwich.  $3.50

SOUP:  Cream of tomato.  $2.50

SOUP & SANDWICH SPECIAL:  $5.50

SALAD:  Crispy chicken tender salad.  $5.00

DESSERT:  Cherry Pie $2.00